Volunteer highlight: Food Bank for the Heartland
It’s all about perspective. If you see a carrot with three or four legs at the supermarket, you might “turnip” your nose at it. At a farmer’s market? That organic carrot has personality and it’s worth at least double!
On a Tuesday evening at the Food Bank for the Heartland, volunteers inspected and sorted pot roast veggies, including carrots with a few extra legs, for distribution to the 93 counties and over 500 agencies the Food Bank serves in Nebraska and Western Iowa.
On a Tuesday evening at the Food Bank for the Heartland, volunteers inspected and sorted pot roast veggies, including carrots with a few extra legs, for distribution to the 93 counties and over 500 agencies the Food Bank serves in Nebraska and Western Iowa.